<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Meat on Ajka+Andrej</title><link>https://www.ajka-andrej.com/tags/meat/</link><description>Recent content in Meat on Ajka+Andrej</description><generator>Hugo -- gohugo.io</generator><language>en</language><lastBuildDate>Sat, 11 Jul 2009 20:52:45 +0000</lastBuildDate><atom:link href="https://www.ajka-andrej.com/tags/meat/index.xml" rel="self" type="application/rss+xml"/><item><title>Lasagna with minced meat</title><link>https://www.ajka-andrej.com/2009/07/11/lasagna-with-minced-meat/</link><pubDate>Sat, 11 Jul 2009 20:52:45 +0000</pubDate><guid>https://www.ajka-andrej.com/2009/07/11/lasagna-with-minced-meat/</guid><description>My house mate who loves cooking of pasta inspired me with a new mixture of spices, so I tried it in Lasagna with minced meat.
Ingredients:
2 spring onions, chopped 1 onion, finely chopped 3 garlic cloves, minced 450g minced meat 350g tomato sauce 2 chopped tomatoes or some cherry tomatoes cut in half 200g eidam cheese, grated 12 pieces of uncooked Lasagna pasta black pepper, salt 1tsp of each - basil, fennel seeds, coriander, mint Bechamel sauce:</description></item></channel></rss>